Our Menu
Appetizers
Grated hard-boiled egg, diced red onion, capers, and toast points.
Garlic herb butter, provolone cheese.
Sashimi grade, mixed greens, Thai dressing, wakame salad.
Add Fries for +$2.00
Small $8.95 | Large $11.95
Parmigiano Reggiano, white truffle oil.
Red onion, extra virgin olive oil, & balsamic vinaigrette.
Soups
Ask about our soup of the day.
Cup $4.95 | Bowl $6.95
Cup $4.95 | Bowl $6.95
Cup $8.95 | Bowl $10.95
Salads
Small Salad Addition: Fried or Grilled Shrimp for +$6.00 | Chicken for +$4.00 • Large Salad Addition: Fried or Grilled Shrimp for +$12.00 | Chicken for +$4.00
Small $7.95 | Large $10.95 • Kalamata olives, red onion, feta, cucumber, tomato, pepperoncini.
Small $6.95 | Large $10.95 • Cucumber, tomato, celery, red onion, olives, peppers, fresh basil, and toast points with red wine vinaigrette.
Small $6.95 | Large $10.95 • Romaine, Parmigiano Reggiano, and homemade croutons.
1/2 Wedge $8.95 | 1 Wedge $12.95 • Iceberg lettuce, bleu cheese crumbles, warm bacon, red onion, tomato, shredded cheese, egg, and cucumber.
Small Plates
Two Sausages $12.95 | Three Sausages $18.95 • Your choice of pork bratwurst or Swiss cheese knackwurst served with homemade sauerkraut and dijon mustard • Additional Sausage for +$6.00
8oz, provolone, Swiss, lettuce, tomato, onion, with homemade fries • Additional Bacon for +$2.00
Entrees Seafood
All entrees served with freshly baked bread with homemade liptauer and your choice of a traditional house salad or mixed green salad dressings: cashew thai vinaigrette, bleu cheese, ranch, thousand island.
Choose your style: grilled, blackened, almandine (almonds, buerre Blanc, asparagus), or Oscar (hollandaise, crawfish tails, green peppercorn).
Mandarin curry sauce, wild rice.
Jumbo shrimp, pancetta cream sauce, cheddar cheese grit cake.
Served steamed, broiled, or lobster whiskey. Pre-order 1 week in advance. With whiskey for $8.00 more.
Choose your style: cucumber dill cream sauce or black bean mango salsa.
New parsley potatoes, green onion dressing.
Fresh Maine lobster, scallops, and shrimp, white truffle oil, asiago cheese.
4 oz $29.95 | 8 oz $44.95 • Filet mignon with green peppercorn sauce, jumbo grilled shrimp with béarnaise, and mashed potatoes.
Entrees Meats
All entrees served with freshly baked bread with homemade liptauer and your choice of a traditional house salad or mixed green salad dressings: cashew thai vinaigrette, bleu cheese, ranch, thousand island.
Red wine reduction, mushroom risotto.
Applewood smoked bacon, wild mushroom sauce, mashed potatoes.
Béarnaise, garlic mashed potatoes, and asparagus.
Pork tenderloin with mushrooms, bacon, onions & spaetzle.
Red cabbage, spaetzle.
Green peppercorn sauce, fried potatoes.
8oz, homemade fries.
Wild mushroom sauce, mashed potatoes.
Green peppercorn sauce, fried potatoes.
Garlic herb butter with fried potatoes.
Mango chutney, braised field greens.
Thinly sliced, creamy mushroom sauce, spaetzle.
Onion pan sauce, fried potatoes.
Hunter's sauce, grilled vegetables, and new parsley potatoes.
Bacon, braised cabbage & fried potatoes.
Garlic herb butter with fried potatoes.
Swiss cheese, knackwurst, pork roast, pork schnitzel, homemade sauerkraut, mashed potatoes.
Side Orders
Specialty Pizzas
Dijon mustard, Swiss cheese, knackwurst, bratwurst, homemade sauerkraut, mozzarella.
Fresh Roma tomatoes, mozzarella, and fresh basil.
Basil pesto, spinach, artichoke hearts, feta, wild mushrooms, and Roma tomatoes.
Buffalo sauce, rotisserie chicken, red onion, mozzarella, bleu cheese drizzle.
Crumbled feta, roasted garlic, ground lamb, marinated cucumbers, roma tomatoes, Kalamata olives.
Mozzarella, salami, asiago cheese, pepperoncini.
Crème fraiche, smoked salmon, red onions, and capers.